Accidental Homesteader

Now that we have all this produce, we have to preserve it.

We have a bit.

Our fancy pants stove was a lemon, so *all* the knobs are broken, and three of the burners.

So we brought in a hot plate.

Final tally:

• 8 pints of pickles
• 1 quart and three pints of guardiniera
• 1 pint pickled jalapeños
• 1 pint pickled onions