cooking

  • Mushroom Jus

    A few years back, my beloved sister and brother-in-law gave me a wonderful Christmas present – The Modernist Cuisine at… Read More

  • Pressure Cooker Chili Verde

    So we got a pressure cooker, not an instant pot, but close. We made dynamite chili verde and rice and… Read More

  • Trying this again —

    So I made a restraining last year from some hatch chiles and it was a pain. This year I tried… Read More

  • Hatch Pepper Day

    Once a year we get lovely hatch peppers. Much like the sweet corn we love: you snooze you lose. So… Read More

  • So. Many. Tomatoes.

    Last weekend was moving day for old fruits and vegetables. I made tomato paste, canned some, made applesauce, and orange… Read More

  • Kansas in Summer

    Busy day at the farm here. We got another Barn Cat yesterday. She hasn’t told us her name yet, though.… Read More

  • Farmer’s Market

    How many times have I written about the farmer’s market? Well one more at least. Had a great morning at… Read More

  • Coq Au Vin

    So since we have our rooster in our fridge, we need to cook it up. We’ve been making lots of… Read More

  • Out damnรจd spot

    We did it. We knew we had to do it and we did it. Our Banty rooster was getting beaten… Read More

  • Whoa, busy

    Work’s been busy, trying to get a lot of stuff done before our ๐Ÿ‡จ๐Ÿ‡ฆ๐Ÿ‡จ๐Ÿ‡ฆ Canada ๐Ÿ‡จ๐Ÿ‡ฆ๐Ÿ‡จ๐Ÿ‡ฆ trip. Vancouver, the train,… Read More