sustainability
-
The Good/Bad/Good Thing About Being Unexpectedly Away
So we got a huge box of produce last weekend. But we’ve been away for the whole week. So we… Read More
-
Misfit Market – Take 2
I’ve been trying to write every day this year, but missed a day or two. I might miss a day… Read More
-
Lemon Curd
I used some of the lemon from the misfits box in my macarons, and didn’t want it to go to… Read More
-
Teaching a Class
One of the things I do with MakeICT us that I teach classes every now and then. Last weekend, I… Read More
-
Preserving Lemons
One way to brighten a dish is to add preserved lemons. They are ridiculously simple and pack a punch. They… Read More
-
My Pretty Lunch
I made a salad today with the beets from our box. A little labor intensive, but good. Started with a… Read More
-
Misfits Market-Part 4
So, I didn’t quite get what I ordered from Misfits Market, but it wasn’t too far off. Kale instead of… Read More
-
Delicata Squash Frittata
We got two delicata squashes in our box this week. I did a bit of research, and a lot of… Read More
-
Kale Chips
I got kale in my vegetable box. We are not huge kale eaters, except for kale chips. They are easy… Read More
-
Misfits Market – Part 3
I was always a bit skeptical of the Sunday delivery date. So on Sunday I looked at the expected delivery… Read More
Accidental Homesteader 